8th Ave
FOOD & DRINKS
Curbside Menu
Dine-In Menu
V = Vegetarian GF = Gluten Free
COCKTAILS
APEROL CRUSH (2oz)
Aperol, citrus, bubbles & peach. Like a spritz, but for crushing
9.50
SASSY SANGRIA (3.25oz)
Mix of red & white wine, guava, ginger beer, cucumber & the not-so-secret secret ingredient Fireball
9.50
GARDEN SODA (Under 110 calories / 2oz)
Health, happiness & cucumber-basil-infused vodka
10.50
EL CAESAR (2oz)
Vodka, spicy Clamato, dressed up with a snack
11.75
APPLE BOTTOM MULE (1.5oz)
Smirnoff Green Apple, lime, ginger beer & the boots with the fur
11.25
GIN REFRESHER (2oz)
Gin, Campari, mint & lime
11.75
MELON BALLER (1.75oz)
A mouthwatering Gin Sour with Tanqueray Rangpur & green melon
11.25
ITALIAN MARGARITA (2oz)
Tequila, Aperol, grapefruit & lime juice
11.75
STONE ROSE (3oz)
Tequila-based & Negroni-like with Aperol, Cinzano & Angostura bitters
12.25
OLD FASHIONED (1.5oz)
Bulleit bourbon, organic cane syrup, bitters
11.25
START ME UP (2oz)
Baileys, Kahlua, vodka & coffee on ice
11.25

ZERO PROOF DRINKS
SPRITZING IMAGE
Watermelon, cucumber, peach (almond) & ginger beer
7.25
BRAMBLE ON
Ribena Blackcurrant, grapefruit, lemon & soda
7.25
UNDERGROUND KOMBUCHA 'HIP HOPS'
Wild rose hips & tropical notes (355ml)
6.50
SAN PELLEGRINO LIMONATA
4.25
S. PELLEGRINO / ACQUA PANNA
9.00
RED BULL
Regular or Sugar-Free
6.25
BUDWEISER ZERO
Non-Alcoholic - 355ml
6.00
PARTAKE PALE ALE
Non-Alcoholic - 355ml
6.50

BEER & CIDER - ON TAP
SLEEVE – 14oz | PINT – 20oz
We Pour Growlers for Takeaway | 64oz – 24.00
NATE'S HOUSE LAGER
Sleeve - 6.00 | Pint - 8.00
BUD LIGHT
Sleeve - 7.00 | Pint - 9.50
PARALLEL 49 CRAFT LAGER
Sleeve - 7.00 | Pint - 9.50
OKANAGAN SPRING '1516'
Sleeve - 7.00 | Pint - 9.50
ALEXANDER KEITH'S
Sleeve - 7.00 | Pint - 9.50
BANDED PEAK PILSNER
Sleeve - 7.00 | Pint - 9.50
ROTATING LAGER
See board
ALLEYKAT APRIKAT
Sleeve - 7.00 | Pint - 9.50
ZERO ISSUE 'INNSMOUTH' MANGO-PASSIONFRUIT SOUR
Sleeve - 7.00 | Pint - 9.50
ROTATING WHEAT
See board
LONETREE CIDER
Sleeve - 7.75 | Pint - 10.00
RED TRUCK AMBER ALE
Sleeve - 7.00 | Pint - 9.50
CABIN RETROSPECTRUM PALE ALE
Sleeve - 7.00 | Pint - 9.50
ROTATING PALE ALE
See board
LAST BEST IPA
Sleeve - 7.00 | Pint - 9.50
PARALLEL 49 'TRASH PANDA' IPA
Sleeve - 7.00 | Pint - 9.50
ROTATING IPA
See board
GUINNESS
Pint - 10.50
ROTATING DARK
See board
NATE'S PICK
See board

BEER, ETC. - BOTTLES & CANS
PILSNER URQUELL
500ml - 9.00
PABST BLUE RIBBON
355ML - 6.00
COORS LIGHT
355ML - 6.75
BUD LIGHT
355ML - 6.75
KOKANEE
355ML - 6.75
CORONA
330ML - 7.50
STELLA ARTOIS
330ML - 7.50
STEAM WHISTLE PILSNER
355ML - 7.00
GLUTENBERG PALE ALE
Gluten-Free
473ML - 10.00
LONETREE CIDER
473ML - 9.50
HEY Y'ALL ICED TEA
341ML - 7.00
NUTRL GRAPEFRUIT OR PINEAPPLE
355ml - 7.25

WINE
Rosé – By the 6oz Glass & Bottle
EMOTIVE 'AFTER GLOW' SPARKLING ROSÉ
BC
250ML CAN | 9.50
LA VIEILLE FERME ROSÉ
France
Glass - 10.00 | Bottle - 40.00
SAINT SIDOINE PROVENCE ROSÉ
France
Bottle | 53.00
White – By the 6oz Glass & Bottle
EMOTIVE 'CHILL OUT' WHITE
BC
250ML CAN | 9.50
CUVÉE JEAN PAUL WHITE
France
Glass | 9.00
SEVEN TERRACES SAUVIGNON BLANC
New Zealand
Glass | 12.75
CASTEL FIRMIAN PINOT GRIGIO
Italy
Glass | 11.50
WHATCHAMALCALLIT CHARDONNAY
California
Glass | 11.25
BURROWING OWL PINOT GRIS
BC
Bottle | 61.50
RIVERLORE SAUVIGNON BLANC
New Zealand
Bottle | 52.00
LA CHABLISIENNE CHABLIS
France
Bottle | 64.50
CAKEBREAD CHARDONNAY
California
Bottle | 131.25
Red – By the 6oz Glass & Bottle
EMOTIVE 'LOW KEY' RED
BC
250ML CAN | 9.50
CUVÉE JEAN PAUL RED BLEND
France
Glass | 9.00
EL PETIT BONHOMME GARNACHA BLEND
Spain
Glass | 10.50
PUNTO FINAL MALBEC
Argentina
Glass | 12.50
WHATCHAMACALLIT CABERNET BLEND
California
Glass | 11.25
ALAMOS MALBEC
Argentina
Bottle | 51.25
GABBIANO CHIANTI CLASSICO
Italy
Bottle | 59.50
MUDHOUSE PINOT NOIR
New Zealand
Bottle | 67.75
BERINGER 'KNIGHTS VALLEY' CABERNET SAUVIGNON
California
Bottle | 94.25
STAG'S LEAP 'ARTEMIS' CABERNET SAUVIGNON
California
Bottle | 186.50
Bubbles – By the Bottle
FREIXENET CAVA
Spain
200ML | 12.75
ZONIN PROSECCO
Italy
41.00
MOËT & CHANDON BRUT CHAMPAGNE
France
124.00
Mystery Glass of Wine
RED OR WHITE (6oz)
6.25

STARTERS
FULLY LOADED CRISPY POTATOES
Parmesan & horseradish aioli, bacon, jalapenos, shaved grana padano
11.50
CHINATOWN SHRIMP DUMPLINGS
Six steamed dumplings with ginger & garlic chili sauce, spicy mayo, sliced green onion & cilantro
14.75
LOCAL FRIED CHICKEN (LFC)
Southern-style crispy chicken with hot honey & pickle slices
15.50
NACHOS
Fresh tortilla chips, spiced ground beef, melted cheese 2 ways, pico de gallo, jalapeños, pickled onion & sour cream
Add Guac +6 | Dine in only
20.50
HOT WINGS
With blue cheese dip
Add Celery +1.25
15.50 | Only 9 all day on Wednesdays through delivery/takeout
CHEESE PEROGIES
Potato & cheddar cheese filled, bacon & caramelized onions
11.50
SZECHUAN EDAMAME
Garlic chili sauce, toasted sesame & soy sauce (V)
9.25
PINCHE BEEF TACOS
Three slow-cooked beef tacos, shredded cabbage, feta & cilantro
11.25

SALADS
Greek Salad with Calamari
Crispy calamari, tzatziki, cucumber, tomato, kalamata olives, red onion & feta with red wine & oregano vinaigrette
19.75
HARVEST SALAD
Fresh greens, avocado, celery, apple, cheddar & candied sunflower seeds with apple cider vinaigrette (GF)
Add Grilled Chicken +6 | Blackened 7oz Sirloin +11
13.25
THAI NOODLE SALAD
Grilled chicken, peanut sauce, cabbage, cilantro & mint with coconut lime dressing
19.25

PRESS BURGERS
HAND-PRESSED PATTIES, FRESH-BAKED BUNS & PREMIUM GROCERIES WITH FRIES.
HOLD THE FRIES
Sub House Salad | +1.50
Yam Fries/Greek Salad/Tomato Soup | +2.50
Onion Rings | +3.25
THE LOCAL BURGER
Two grilled patties, melted American cheese, caramelized onions, tomato, shredded lettuce & secret house sauce
17.00
TRUFFLE CHEESEBURGER
Swiss cheese, truffle & mushroom jam, shaved red onion & arugula
20.00
DELUXE BURGER
Smoked bacon & aged cheddar the classic way
19.50
THE DIABLO
Cheddar & jack cheese, hot sauce, pickled jalapeños & onions
18.00
IMPOSSIBLE STYLE
Make the impossible, possible. Pick any of our Press Burgers & we'll cast it with a plant-based Impossible Burger instead (V)
+2.50
EXTRAS:
Gluten-Free Bun Instead | +2
American Cheddar | +2
Bacon | +2
Fried Egg | +2
Extra Beef Patty | +3
Protein Style | No Charge

SANDWICHES & HANDHELDS
THE BREAKFAST SANDWICH
2 fried eggs, American cheese, double the bacon, red onion & secret house sauce with fries
Add a Burger Patty +3.25
16.50
BLACKENED CHICKEN SANDWICH
Bacon aioli, avocado, cheddar cheese, tomato, shredded lettuce & pickled red onions with fries
18.00
GRILLED CHEESE WITH TOMATO SOUP
Three types of cheese melted on the inside, grilled crispy on the outside with a side of creamy tomato soup (V)
16.75
THAT CRISPY CHICKEN SANDWICH
Toasted Portuguese bun, coleslaw & house BBQ mustard sauce with fries
18.50
MEXICAN FISH TACOS
Beer-battered fish, garlic aioli & pico de gallo with fries
Add a Taco +6.50
17.00
HOUSE-MADE VEGGIE BURGER
Brown rice, arugula, almonds & melted swiss cheese with fries (V)
18.50
HOLD THE FRIES
Sub House Salad | +1.50
Yam Fries/Greek Salad/Tomato Soup | +2.50
Onion Rings | +3.25

MAINS
ENCHILADAS
Black beans, cheddar, house-made tomatillo & mole sauces, avocado crema, feta, cilantro
Upgrade with Mole Braised Beef or Blackened Chicken +5.75 | Blackened 7oz Sirloin +11.00
15.25
STEAK & FRIES
Grilled 7 oz sirloin, dijon peppercorn sauce & fries
26.00
FRIED CHICKEN RAMEN
Southern fried chicken, miso sesame broth, charred corn & a soft-boiled egg
Dine in only
19.50
#1 AHI TUNA POKE RICE BOWL
Roasted garlic & ginger soy, edamame, crispy Korean tofu, avocado & seasoned cucumbers on rice with miso mayo
20.50
MALAYSIAN CURRY BOWL
Grilled chicken, coconut curry, cilantro scallion slaw & fresno chilies
19.75

FOR THE LIL' LOCALS (KIDS MENU)
GRILLED CHEESE SANDWICH
With fries
8.50
CHICKEN TENDERS
3 pieces with fries
13.25
THE LIL' LOCAL CHEESEBURGER
Hand-pressed beef patty & melted cheese on a soft brioche bun with fries
12.00

DESSERT
CINNAMON SUGAR DONUTS
Four warm donut balls rolled in cinnamon sugar, served on hazelnut chocolate sauce (V)
6.50

FOOD
SAT, SUN & HOLIDAYS | 10AM – 3PM
FRIED EGG ENCHILADAS
Fried egg, black beans, cheddar, tomatillo & mole sauces, avocado cream, feta, cilantro
Upgrade: Mole Braised Beef +6 | Blackened Chicken +6 | Blackened 7oz Sirloin +11
17.75
BRAISED BEEF & BACON HASH
Fried egg, braised beef, caramelized onions, bacon & pickled peppers on crispy potatoes
16.25
AVOCADO EGGS BENEDICT
Grilled avocado, poached eggs, pico de gallo & hollandaise with crispy potatoes
16.50
CLASSIC EGGS BENEDICT
Poached eggs, back bacon & hollandaise with crispy potatoes
16.50
THE BREAKFAST SANDWICH
2 fried eggs, American cheese, double the bacon, red onion & secret house sauce with fries
Next Level: Add a Burger Patty +3.50
16.50
FEELING EXTRA:
Free Run Egg | +2.00
Bacon | +3.00

FOOD
MON – FRI* | 3 – 6PM & 9PM – CLOSE
SAT – SUN & HOLIDAYS | 9PM – CLOSE
*Excluding Holidays
SZECHUAN EDAMAME
6.00
CINNAMON SUGAR DONUTS
6.00
PINCHE BEEF TACOS
8.00
CHEESE PEROGIES
8.00
WINGS
10.75
JUST THE LOCAL BURGER
10.75
NACHOS
14.25
MEXICAN FISH TACOS
14.25

DRINKS
MON – FRI* | 3 – 6PM & 9PM – CLOSE
SAT – SUN & HOLIDAYS | 10AM – 2PM & 9PM – CLOSE
*Excluding Holidays
LA VIEILLE FERME ROSÉ
6oz glass
8.00
LA VIEILLE FERME ROSÉ
Bottle
30.00
APEROL CRUSH
7.50
MELON BALLER
9.00
1oz RAIL HIGHBALLS
4.50
1oz GREY GOOSE
7.50
$4 14oz SLEEVES | $6 20oz PINTS
NATE’S HOUSE LAGER, PARALLEL 49 ‘TRASH PANDA’ IPA
$5 14oz SLEEVES | $7.50 20oz PINTS
OKANAGAN SPRING ‘1516’, COMMON CROWN WHEAT, RED TRUCK AMBER ALE
