River District FOOD & DRINKS

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Additional Dietary Information
Available With Modifications

HOLIDAY FEATURES

CHRISTMAS BURGER

Crispy chicken breast, house made sausage patty, melted smoked cheddar, bacon, cranberry sauce, caramelized onions, cabbage, black truffle gravy, fries

26

THE GRINCH

Melon, lime, Smirnoff green apple, stolen toys • 1.5oz

14

NAUGHTY & SPICED

Mulled wine, fireball, ginger beer, aromatic bitters • 2oz

15

GRISW-OLD FASHIONED

Maker's Mark Bourbon, chai, nutmeg, cacao bitters • 2oz

18

SANTA'S SLAPSHOT

Skrewball peanut buttery and egg noggy goodness for you and 2 friends • 1oz each

27

PILSNER URQUELL
4.4% Czech Premium Lager

11.50

DRAFT

SM 0.35L | LG 0.5L

KYRA'S HOUSE LAGER
5% - American Lager

7.50 | 9.50

MICHELOB ULTRA
4% - American Light Lager

8.50 | 11

PARALLEL 49 CRAFT LAGER
5% - Munich Helles Lager

7.75 | 10.25

OKANAGAN SPRING '1516'
5% - Bavarian Lager

7.75 | 10.25

PILSNER URQUELL
4.4% Czech Premium Lager

11.50

PARALLEL 49 'TRASH PANDA'
5.5% - Hazy IPA

7.75 | 10.25

PARKSIDE 'DREAMBOAT'
6.3% - Hazy IPA

8.25 | 10.75

GUINNESS
4.2% - Nitro Stout

11.75

Ask About Our Rotating Taps!
Always changing with local brews and seasonal crafts

NOT DRAFT

BEER, ETC

PABST BLUE RIBBON

7

BUDWEISER

7.75

CORONA

8.75

STELLA ARTOIS

8.75

GLUTENBERG PALE ALE

11

LONETREE CIDER

10

LEFT FIELD CIDER

14.25

HAPPY DAD FRUIT PUNCH SELTZER

10.50

HEY Y'ALL HARD ICED TEA

8

NUTRL

8.50

COCKTAILS

SASSY SANGRIA CRUSH
Red and white wine, guava, ginger beer, cucumber and Fireball

11.50

APEROL CRUSH
Aperol, citrus, bubbles and peach [almond]. Inspired by the Spritz

11.50

PLEASE! MANGO COCONUT COOLER

Vodka, mango, coconut, pandan, rice 

12

THUNDER PUNCH

Wray & Nephew Overproof rum, melon, pineapple, cane syrup, lime, Coke • 1.5oz

12.50

GIN REFRESHER
Gin, Campari, elderflower, lime and fresh mint

13.50

PINK SPRITZ
Absolut Raspberri, rosé, watermelon, guava, peach [almond] and brut

12

SPICY GUAVA MARGARITA
Cuervo Tradicional Plata Tequila, Triple Sec, guava, lime, pepper, Tajin

13.50

LPE CAESAR
Vodka, clamato, signature spices, hand-made pickle

13.50

RIVER DISTRICT SOUR
Jack Daniel’s Old no.7, passionfruit, orgeat [almond] lemon, lime, red wine

14.50

START ME UP
Baileys, Kahlua, vodka and coffee on ice

13.50

FAMILIAR FAVES

APEROL SPRITZ
Aperol, prosecco, club soda, orange

13.50

THE MULE
Vodka, Fever Tree ginger beer, lime

12

CASAMIGOS MARGARITA
Casamigos Blanco Tequila, triple sec, cane syrup, lime

17

CANADIAN NEGRONI [aka Boulevardier]
Lot 40 Rye, Campari, Cinzano Rosso

14

OLD FASHIONED

Jim Beam Black Extra Aged bourbon, cane syrup, aromatic bitters, amarena cherry 

14

ESPRESSO MARTINI
Vodka, Kahlua, espresso

13.50

GROUP ACTIVITIES

Shots and drinks for the table, because you don’t make friends with salad

COLD TEA

A tipsy tea party with a house-made Jameson whiskey mix served by-the-pot and poured into teacups. No pinky extending required

28 for a pot | 3oz

EAT A VERDITA

A shot of Cuervo Tradicional Plata Tequila with a tropical, fresh Verdita chaser made in-house with pineapple, mint, lime and jalapeño. Salud!

7.50 person | 1oz

FIRE IT UP!

Like a Mind Eraser but with personality – the mixed drink you shoot with a straw. Layers of Fireball spice, Kahlua and a soda finish

7.50 per person | 1oz

THE PORRON

Wine without rules: A party pitcher filled with Aveleda Vinho Verde and no glasses allowed. Pour it directly into your friends’ mouths and see who can make the longest pour

45 for the table

BEERMOSA TOWER

Lager and orange juice for the whole table [brunch optional] • 50oz

39

MIMOSA TOWER

Mimosas always taste better with friends. Lots of friends • 72oz

79

SASSY SANGRIA CRUSH TOWER

49

APEROL CRUSH TOWER

66

BUBBLES

FREIXENET CAVA
SP

200ML | 14.25

CUVÉE JEAN LOUIS
FR

45 BTL

M. ERMETE LAMBRUSCO
IT

12.25 GL | 56 BTL

ZONIN
IT

71 BTL

VEUVE CLICQUOT
FR

172 BTL

ROSÉ

LE FOU
FR

11 GL | 49 BTL

STUDIO BY MIRAVAL
FR

62 BTL

PROJECT B

63

ROUBINE 'LA VIE EN ROSE'

72

WHITE

MYSTERY WINE

6.75 5oz

AVELEDA VINHO VERDE
PT

45 BTL

CUVÉE JEAN PAUL BLANC
FR

10.25 GL | 43 BTL

HENRI BOURGEOIS SANCERRE

90

LA CHABLISIENNE CHABLIS
FR

82 BTL

SEVEN TERRACES SAUVIGNON BLANC
NZ

13 GL | 59 BTL

CRAGGY RANGE SAUVIGNON BLANC

72

LUNAE VERMENTINO

65

CASTEL FIRMIAN PINOT GRIGIO
IT

11.75 GL | 50 BTL

BURROWING OWL PINOT GRIS
BC

62 BTL

TANTALUS 'BEAR' CHARDONNAY
BC

61 BTL

WHATCHAMACALLIT CHARDONNAY
CAL

11 GL | 46 BTL

LE VIEUX PIN 'AVA'

80

CAKEBREAD CHARDONNAY
CAL

163 BTL

RED

MYSTERY WINE

6.75 5oz

UNDURRAGA 'SIBARIS' PINOT NOIR
CH

11.50 GL | 48 BTL

MUDHOUSE PINOT NOIR
NZ

71 BTL

MEYER 'McLEAN CREEK ROAD' PINOT NOIR

92

CUVÉE JEAN PAUL ROUGE
FR

10.25 GL | 42 BTL

GD VAJRA BARBERA D'ALBA

76

CEDAR CREEK MERLOT
BC

45 BTL

OROFINO 'RED BRIDGE' RED BLEND

69

EL PETIT BONHOMME SPANISH BLEND
SP

11.25 GL | 50 BTL

RENACER 'PUNTO FINAL' MALBEC
ARG

12.50 GL | 55 BTL

CATENA MALBEC
ARG

72 BTL

WHATCHAMACALLIT CAB+
CAL

11 GL | 45 BTL

LOUIS MARTINI CABERNET SAUVIGNON
CAL

64 BTL

BERINGER 'KNIGHT'S VALLEY' CABERNET SAUVIGNON
CAL

96 BTL

THE PRISONER ZINFANDEL+
CAL

143 BTL

ZERO PROOF

SPICY GUAVA PLACEBO

Guava, lime, ginger ale, pepper, Tajin

7.75

MANGO BUBBLE TEASE

Tea, lemon, vanilla, peach [almond], mango popping boba

7.75

EINS ZWEI ZERO SPARKLING RIESLING OR ROSE

12

CORONA SUNBREW 0.0%

7

ATHLETIC 'RUN WILD' IPA 0.5%

7

UNDERGROUND KOMBUCHA 'HIP HOPS'

7.50

RED BULL / SUGARFREE / RED EDITION

7

STARTERS

LOCAL FRIED CHICKEN [LFC]
Southern-style crispy chicken with your choice of: hot honey with sliced pickles, or Dragon glaze with peanuts and scallions

19

TEMPURA SHRIMP

Yuzu soy, spicy aioli, shaved nori and fresh chilies.

16

ROASTED BEET HUMMUS
*
Roasted red beet and chickpea hummus with olive oil, feta, fresh mint and crispy tortilla chips

WITHOUT FETA PF

15

SHRIMP DUMPLINGS
Six steamed dumplings with ginger and garlic chili sauce, spicy mayo, sliced green onion and cilantro

17

HAWKER'S STREET CURRY

Rip, dip, repeat. Buttery roti flatbread with our signature coconut curry sauce, chili crisp, fresh cilantro and pickled fresno peppers 

15.50

SPICY GARLIC EDAMAME

Smoky soy, garlic, ginger and chili sauce

10

FULLY LOADED CRISPY POTATOES
*
Parmesan and horseradish aioli, bacon, jalapeños and shaved grana padano

- without bacon v

14

PINCHE BEEF TACOS
Three slow-cooked beef tacos, shredded cabbage, feta and cilantro

13.50

CHEESE PEROGIES
*
Potato and cheddar cheese filled, bacon and caramelized onions

- without bacon v

12.50

HOT WINGS
*
With blue cheese dip

+ Add Celery

- without blue cheese dip GF

19.50

NACHOS
*
Fresh tortilla chips, spiced ground beef, melted cheese, pico de gallo, jalapeños, pickled onion and sour cream

- without spiced ground beef v

+ Add Guacamole

17

SALADS

PEANUT NOODLE SATAY SALAD
Grilled chicken, peanut sauce, cabbage, cilantro and mint with coconut lime dressing

22

CHICKEN & TORTILLA MARKET SALAD

Roasted corn, tomatoes, avocado, scallions, crispy tortilla in a romaine and arugula mix with a smoky lemon dressing

23

CALABRIAN CAESAR SALAD
*
Calabrian chili-spiked Caesar dressing, whole romaine hearts, panko parmesan, bacon and crispy capers

+ Add: Blackened Chicken or Blackened 5oz CAB® Sirloin

- without panko parmesan GF

15

LPE GREENS
*
Fresh greens, tomato, quinoa, pickled red grapes and smoked cheddar with dijon and honey vinaigrette  

+ Add: Blackened Chicken or Blackened 5oz CAB® Sirloin

- without the cheese PF

14

MAINS

STEAK & FRIES
Grilled 5oz CAB® sirloin with dijon peppercorn sauce and fries

10oz CAB® Sirloin +10
Add a Fried Egg +2.75

26

FRIED CHICKEN RAMEN
Miso sesame broth, charred corn, bean sprouts and a soft-boiled egg served with crispy fried chicken on top

25

#1 AHI TUNA POKE RICE BOWL
Roasted garlic and ginger soy, edamame, crispy Korean tofu, avocado and seasoned cucumbers on rice, with miso mayo

Substitute white rice with cauliflower rice +2

24.50

PULLED PORK BAKED PASTA

Cavatappi with tomato and BBQ-spiked alfredo, mozzarella, grana padano, lemon-olive oil arugula

23.50

BBQ RICE BOWL
Korean BBQ-style pork in ginger, garlic and soy sauce, fried egg, pickled onion, citrusy cabbage, cilantro and spicy mayo​

Substitute white rice with cauliflower rice +2

24

BLACKENED CHICKEN CURRY BOWL
Grilled chicken, coconut curry, snap peas, cilantro and fresno chilies on rice

Substitute white rice with cauliflower rice +2

23.50

FISH & CHIPS
1 piece of sustainably-sourced cod lightly dipped in beer-batter, house-made dill tartar sauce, fries and creamy lemon slaw

Make it 2 pieces of fish +6.25

18

PRESS BURGERS

HAND-PRESSED PATTIES, FRESH-BAKED BUNS & PREMIUM GROCERIES WITH FRIES

THE LOCAL BURGER
*
Two grilled patties, melted american cheese, caramelized onions, tomato, shredded lettuce and secret house sauce

- on a gluten-free bun +2.75 GF

20

THE DIABLO
*
Cheddar, jack cheese, hot sauce, pickled jalapeños and onions

- on a gluten-free bun +2.75 GF

21.50

BROOKLYN BURGER

Smoked cheddar cheese, honey dijon, arugula, red pepper relish, crispy onion rings and horseradish aioli on a potato bun 

23

TRUFFLE CHEESEBURGER
Swiss cheese, truffle jam, shaved red onion and arugula

24

HOUSE-MADE VEGGIE BURGER
*
Crispy house-made patty crusted with almonds, miso mayo, avocado, arugula and swiss cheese

- lettuce wrapped without cheese or mayo PF

21

HANDHELDS

FISH TACOS
Two beer battered fish tacos, garlic aioli and pico de gallo

20

SPICY CHICKEN SANDWICH
Crispy chicken breast, fresno chili honey, spicy dust, plenty of pickles and smoky ranch

23.50

SPICY CHICKEN QUESADILLA

Black beans, jack + cheddar cheese, pickled jalapeños with a side of chipotle for dipping

19

BLACKENED CHICKEN SANDWICH
*
Bacon aioli, avocado, cheddar cheese, tomato, shredded lettuce and pickled onion

- on a gluten-free bun +2.75 GF

22

THE BREAKFAST SANDWICH
*
2 fried eggs, double-the-bacon, American cheese and secret house sauce with fries

+ Add a burger patty

- on a gluten-free bun +2.75 GF

19.50

DESSERT

PEANUT BUTTER & CHOCOLATE CUP
Two layers topped with Oreo crumble, vanilla ice cream and salted caramel sauce

10

WARM APPLE COBBLER

Slow-cooked cinnamon apples, walnut caramel and vanilla ice cream

12

DRINK

MONDAY TO SATURDAY, 2-5PM
MONDAY TO THURSDAY,  9PM – CLOSE
FRIDAY TO SATURDAY, 10PM – CLOSE

KYRA'S HOUSE LAGER
SM 0.35L

4.25

ALWAYS-ON TAPS
SM 0.35L

5

GLASS OF WINE [2 OFF]
5oz White | Rosé | Red

2 OFF

COLD TEA SHOT

3

ESPRESSO MAR-TINY

Like an Espresso Martini, but smaller 

5

JAMESON SHOT

5

CASAMIGOS BLANCO SHOT
Make it a verdita +1

9

1oz RAIL HIGHBALLS

5

SASSY SANGRIA CRUSH
Red and white wine, guava, ginger beer, cucumber and Fireball

5

SPICY GUAVA MARGARITA
Cuervo Tradicional Plata Tequila, Triple Sec, guava, lime, pepper, Tajin

8

START ME UP
Baileys, Kahlua, vodka and coffee on ice

8

OLD FASHIONED

Jim Beam Black Extra Aged bourbon, cane syrup, aromatic bitters, amarena cherry 

10

CRUSH-A-BOWLS

30

MUNCHIES

MONDAY TO SATURDAY, 2-5PM
SUNDAY TO THURSDAY,  9PM – CLOSE
FRIDAY TO SATURDAY, 10PM – CLOSE

SPICY GARLIC EDAMAME

Smoky soy, garlic, ginger and chili sauce

5

SINGLE FISH TACO

5

DOUBLE FRIES

Add Dip +2

Gravy, Truffle Ranch, Queso, or Curry Sauce 

5

FULLY LOADED CRISPY POTATOES
*
Parmesan and horseradish aioli, bacon, jalapeños and shaved grana padano

- without bacon v

10

PINCHE BEEF TACOS
Three slow-cooked beef tacos, shredded cabbage, feta and cilantro

9

CHEESE PEROGIES
*
Potato and cheddar cheese filled, bacon and caramelized onions

- without bacon v

9

SHRIMP DUMPLINGS
Six steamed dumplings with ginger and garlic chili sauce, spicy mayo, sliced green onion and cilantro

13

NACHOS
*
Fresh tortilla chips, spiced ground beef, melted cheese, pico de gallo, jalapeños, pickled onion and sour cream

- without spiced ground beef v

+ Add Guacamole

16

THE LOCAL BURGER
*
Two grilled patties, melted american cheese, caramelized onions, tomato, shredded lettuce and secret house sauce

- on a gluten-free bun +2.75 GF

16

BLACKENED CHICKEN SANDWICH
*
Bacon aioli, avocado, cheddar cheese, tomato, shredded lettuce and pickled onion

- on a gluten-free bun +2.75 GF

18

#1 AHI TUNA POKE RICE BOWL
Roasted garlic and ginger soy, edamame, crispy Korean tofu, avocado and seasoned cucumbers on rice, with miso mayo

Substitute white rice with cauliflower rice +2

18

FOOD

SATURDAY, SUNDAY & HOLIDAYS  10AM–3PM

BRAISED BEEF & BACON HASH
Fried egg, braised beef, caramelized onions, bacon and pickled peppers on crispy potatoes

19

AVOCADO EGGS BENEDICT
Grilled avocado, poached eggs, pico de gallo and hollandaise with crispy potatoes

18.50

CLASSIC EGGS BENEDICT
Poached eggs, back bacon and hollandaise with crispy potatoes

18.50

THE BREAKFAST SANDWICH
*
2 fried eggs, double-the-bacon, American cheese and secret house sauce with fries

+ Add a burger patty

- on a gluten-free bun +2.75 GF

19.25

FEELING EXTRA?

Free Run Egg 2.75
Grilled Avocado 4
Bacon 4
Hollandaise 2.75
Crispy Potatoes 3.75

DRINK SPECIALS

SATURDAY, SUNDAY & HOLIDAYS   10AM – 3PM

BEERMOSA
Pabst Blue Ribbon with your choice of
orange, grapefruit, pineapple or guava

7

BEER ‘N CLAM
Sleeve of house lager and clamato, classic or michelada style

6

LPE CAESAR
Vodka, clamato, signature spices and a handmade pickle • 2oz

10.50

MIMOSA
Choose your juice - orange, grapefruit, pineapple or guava

10

ADDITIONAL DIETARY INFORMATION

These are prepared to be gluten-free, but please note that foods containing wheat are prepared in our kitchens & cross-contamination may occur.