Gastown FOOD & DRINKS

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Additional Dietary Information
Available With Modifications

DRAFT

SM 0.35L | LG 0.5L

RILEY'S HOUSE LAGER
5% - American Lager

7 | 10

MICHELOB ULTRA
4% - American Light Lager

8.50 | 11.50

PARALLEL 49 CRAFT LAGER
5% - Munich Helles Lager

7.75 | 10.75

PILSNER URQUELL
4.4% Czech Premium Lager

12

PARALLEL 49 'TRASH PANDA'
5.5% - Hazy IPA

8.25 | 11.25

PARKSIDE 'DREAMBOAT'
6.3% - Hazy IPA

8.50 | 11.50

GUINNESS
4.2% - Nitro Stout

12

Ask about our rotating taps. Always changing with local brews and seasonal crafts!

NOT DRAFT

PABST BLUE RIBBON

7

CORONA

9.50

STELLA ARTOIS

9.50

GLUTENBERG PALE ALE

11

LONETREE CIDER

10

LEFT FIELD CIDER

14.25

HAPPY DAD FRUIT PUNCH SELTZER

10.50

HEY Y'ALL HARD ICED TEA

8.50

NUTRL

9

COCKTAILS

SASSY SANGRIA CRUSH
Red and white wine, guava, ginger beer, cucumber and Fireball

12

APEROL CRUSH
Aperol, citrus, bubbles and peach [almond]. Inspired by the Spritz

13

PEACHES N' BEAM SLUSH

Jim Beam bourbon, real peach molasses, Red Bull 

12

PLEASE! MANGO COCONUT COOLER

Vodka, mango, coconut, pandan, rice 

12

GIN REFRESHER
Gin, Campari, elderflower, lime and fresh mint

14

PINK SPRITZ
Absolut Raspberri, rosé, watermelon, guava, peach [almond] and brut

12

SPICY GUAVA MARGARITA

El Tequileño Private Selection Blanco Tequila, Triple Sec, guava, lime, pepper, Tajin

14

LPE CAESAR
Vodka, clamato, signature seasoning and spice, pickle and pepperoni

13.50

GASTOWN SOUR
Jack Daniel’s Old No.7, passionfruit, orgeat, lemon, lime and red wine

15

START ME UP
Baileys, Kahlua, vodka and coffee on ice

13.50

FAMILIAR FAVES

APEROL SPRITZ
Aperol, prosecco, club soda, orange

14

THE MULE
Vodka, Fever Tree ginger beer, lime

12

CASAMIGOS MARGARITA
Casamigos Blanco Tequila, triple sec, cane syrup, lime

17

CANADIAN NEGRONI [aka Boulevardier]
Lot 40 Rye, Campari, Cinzano Rosso

15

OLD FASHIONED

Jim Beam Black Extra Aged bourbon, cane syrup, aromatic bitters, amarena cherry 

15

ESPRESSO MARTINI
Vodka, Kahlua, espresso

14

GROUP ACTIVITIES

Shots and drinks for the table, because you don’t make friends with salad 

THE SKREWBALL SHOT STICK
Nothing says, “Go Local Sports Team!” like hoisting a shot stick with friends Featuring GUAVABALLS: Skrewball Peanut Butter Whiskey, guava and lemon • 3 x 1oz

33

COLD TEA

A tipsy tea party with a house-made Jameson whiskey mix served by-the-pot and poured into teacups. No pinky extending required

30 for a pot | 3oz

EAT A VERDITA

A shot of Cuervo Tradicional Plata Tequila with a tropical, fresh Verdita chaser made in-house with pineapple, mint, lime and jalapeño. Salud!

10 per person | 1oz

ESPRESSO MAR-TINY

Like an Espresso Martini, but smaller 

9 per person | 1oz

THE PORRON

Wine without rules: A party pitcher filled with Aveleda Vinho Verde and no glasses allowed. Pour it directly into your friends’ mouths and see who can make the longest pour

45 for the table | 750ml

BEERMOSA TOWER

Lager and orange juice for the whole table [brunch optional] • 50oz

39

MIMOSA TOWER

Mimosas always taste better with friends. Lots of friends • 72oz

79

SASSY SANGRIA CRUSH TOWER

49

APEROL CRUSH TOWER

66

BUBBLES

FREIXENET CAVA
SP

200ML BTL | 14.50

M. ERMETE LAMBRUSCO
IT

12.25 GL | 56 BTL

CUVÉE JEAN LOUIS
FR

48

ZONIN
IT

55

VEUVE CLICQUOT
FR

172

ROSÉ

LAURENT MIQUEL ROSE
FR

11 GL | 49 BTL

STUDIO BY MIRAVAL
FR

62

PROJECT B

63

ROUBINE 'LA VIE EN ROSE'

72

WHITE

AVELEDA VINHO VERDE
PT

45 BTL

LA CHABLISIENNE CHABLIS
FR

82

HENRI BOURGEOIS SANCERRE

90

THE HATCH 'BURY THE HATCHET' WHITE
BC

11.50 GL | 52 BTL

RIVERLORE SAUVIGNON BLANC
NZ

13 GL | 60 BTL

CRAGGY RANGE SAUVIGNON BLANC

72

TANTALUS 'BEAR' CHARDONNAY
BC

61

LUNAE VERMENTINO

65

MORGAN BAY CHARDONNAY
CAL

12.50 GL | 54 BTL

LE VIEUX PIN 'AVA'

80

CAKEBREAD CHARDONNAY
CAL

163

RED

RUST WINE CO. GAMAY NOIR
BC

12.75 GL | 59 BTL

MUDHOUSE PINOT NOIR
NZ

72

MEYER 'McLEAN CREEK ROAD' PINOT NOIR

92

GD VAJRA BARBERA D'ALBA

76

LORNANO CHIANTI CLASSICO
IT

45

OROFINO 'RED BRIDGE' RED BLEND

69

LOBETIA CABERNET SAUVIGNON
SP

12.50 GL | 57 BTL

WYNN'S 'BLACK LABEL' CAB SAUV

88

BERINGER 'KNIGHT'S VALLEY' CABERNET SAUVIGNON
CAL

96

THE PRISONER ZINFANDEL+
CAL

143

ZERO PROOF

SPICY GUAVA PLACEBO
Guava, lime, ginger ale, pepper, Tajin

8

MANGO BUBBLE TEASE

Tea, lemon, vanilla, peach [almond], mango popping boba

8

VIRGIN CAESAR

7

EINS ZWEI ZERO SPARKLING RIESLING OR ROSE

12

CORONA SUNBREW 0.0%

7

ATHLETIC 'RUN WILD' IPA 0.5%

7

UNDERGROUND KOMBUCHA 'HIP HOPS'

7.50

FEVER-TREE GINGER BEER

6.25

RED BULL / SUGARFREE / RED EDITION

7

SPARKLING / STILL BOTTLED WATER

9

STARTERS

LOCAL FRIED CHICKEN [LFC]
Southern-style crispy chicken with your choice of: hot honey with sliced pickles, or Dragon glaze with peanuts and scallions

19

TEMPURA SHRIMP

Yuzu soy, spicy aioli, shaved nori and fresh chilies.

17

HAWKER'S STREET CURRY

Rip, dip, repeat. Buttery roti flatbread with our signature coconut curry sauce, chili crisp, fresh cilantro and pickled fresno peppers 

17

HUMMUS
Piquillo peppers, Castelvetrano olives, pickled fresno chilies, olive oil, grilled sourdough

16

SPICY GARLIC EDAMAME

Smoky soy, garlic, ginger and chili sauce

10

FULLY LOADED CRISPY POTATOES
*
Parmesan and horseradish aioli, bacon, jalapeños and shaved grana padano

- without bacon v

14

CHEESE PEROGIES
*
Potato and cheddar cheese filled, bacon and caramelized onions

- without bacon v

13

HOT WINGS
*
With blue cheese dip

+ Add Celery

- without blue cheese dip GF

19.75

NACHOS

Fresh tortilla chips layered with four cheeses, refried black beans and pickled red onions. Finished with grape tomatoes, jalapeños and crema.

Add: Guac +6.50 Barbacoa Braised Beef +6

29

PINCHE PORK TACOS

Three slow-cooked pork tacos, shredded cabbage, feta and cilantro

13.50

SNACK TOWER

Fish Tacos, Hot Wings, and Fully Loaded Crispy Potatoes [serves 3-4]

65

SALADS

PEARL COUSCOUS SALAD
Piquillo peppers, casteltrevano olives, almonds and crispy chickpeas

18

CALABRIAN CAESAR SALAD
*
Calabrian chili-spiked Caesar dressing, whole romaine hearts, panko parmesan, bacon and crispy capers

+ Add: Blackened Chicken or Blackened 5oz CAB® Sirloin

- without panko parmesan GF

16

PEANUT NOODLE SATAY SALAD
Grilled chicken, peanut sauce, cabbage, cilantro and mint with coconut lime dressing

23

LOCAL PUBLIC EATERY GREENS
Fresh greens, aged cheddar, charred corn, candied sunflower seeds, pickled red grapes, cherry tomatoes and white balsamic vinaigrette

14

PRESS BURGERS

TWO HAND-PRESSED PATTIES, TOASTED BUNS, PREMIUM GROCERIES WITH FRIES

MAKE IT A TRIPLE +3

ADD A FRIED EGG TO YOUR BURGER +2.75

 

THE LOCAL BURGER
*
Melted american cheese, caramelized onions,
tomato, shredded lettuce and secret house
sauce

- on a gluten-free bun +2.75 GF

20

TROPHY BURGER

American cheese, caramelized onions, bacon, pickles, red onion, garlic butter and red chili aioli

23.50

THE DIABLO
*
Cheddar, jack cheese, hot sauce, pickled
jalapeños and onions

- on a gluten-free bun +2.75 GF

22

BROOKLYN BURGER
Smoked cheddar, arugula, red pepper relish, crispy onion ring and horseradish aioli

23.50

DELUXE BURGER
*
Smoked bacon and aged cheddar cheese...
the classic way!

- on a gluten-free bun +2.75 GF

24

TRUFFLE CHEESEBURGER
Swiss cheese, truffle jam, red onion and
arugula

24.5

HOUSE-MADE VEGGIE BURGER
*
A patty made from brown rice and almonds
topped with arugula and melted
swiss cheese

- lettuce wrapped without cheese or mayo PF

21

SANDWICHES & HANDHELDS

SPICY CHICKEN SANDWICH
Crispy chicken breast, fresno chili honey, spicy dust, plenty of pickles and smoky ranch

23.50

SPICY CHICKEN QUESADILLA

Black beans, jack + cheddar cheese, pickled jalapeños with a side of chipotle for dipping

20

THE BREAKFAST SANDWICH
*
Two fried eggs, american cheese, crispy bacon,
caramelized onions, valentina's hot sauce and
smoky ranch

+ Add a burger patty

- on a gluten-free bun +2.75 GF

19.50

BLACKENED CHICKEN SANDWICH
*
Bacon aioli, avocado, cheddar cheese, tomato, shredded lettuce and pickled onion

- on a gluten-free bun +2.75 GF

23

FISH TACOS
Two beer battered fish tacos, garlic aioli and pico de gallo

20

MAINS

STEAK & FRIES
Grilled 5oz CAB® sirloin with dijon peppercorn sauce and fries

10oz CAB® Sirloin +10
Add a Fried Egg +2.75

26

FRIED CHICKEN RAMEN
Miso sesame broth, charred corn, bean sprouts and a soft-boiled egg served with crispy fried chicken on top

25

#1 AHI TUNA POKE RICE BOWL
Roasted garlic and ginger soy, edamame, crispy Korean tofu, avocado and seasoned cucumbers on rice, with miso mayo

Substitute white rice with cauliflower rice +2

25

PULLED PORK BAKED PASTA

Cavatappi with tomato and BBQ-spiked alfredo, mozzarella, grana padano, lemon-olive oil arugula

25

BBQ RICE BOWL
Korean BBQ-style pork in ginger, garlic and soy sauce, fried egg, pickled onion, citrusy cabbage, cilantro and spicy mayo​

Substitute white rice with cauliflower rice +2

24

BLACKENED CHICKEN CURRY BOWL
Grilled chicken, coconut curry, snap peas, cilantro and fresno chilies on rice

Substitute white rice with cauliflower rice +2

23.50

FISH & CHIPS
1 piece of sustainably-sourced cod lightly dipped in beer-batter, house-made dill tartar sauce, fries and creamy lemon slaw

Make it 2 pieces of fish +6.25

20

DESSERT

APPLE COBBLER

Slow-cooked cinnamon apples, walnut caramel and vanilla ice cream 

12

PEANUT BUTTER & CHOCOLATE CUP
Two layers topped with Oreo crumble, vanilla ice cream and salted caramel sauce

10

HAPPY HOUR

MONDAY TO FRIDAY  2-5PM
SUNDAY TO THURSDAY  9PM – CLOSE
FRIDAY TO SATURDAY  10PM – CLOSE

RILEY'S HOUSE LAGER
SM 0.35L

4

ALWAYS-ON TAPS
SM 0.35L

5

GLASS OF WINE [2 OFF]
5oz White | Rosé | Red

2 OFF

COLD TEA SHOT

3

ESPRESSO MAR-TINY

Like an Espresso Martini, but smaller 

5

JAMESON SHOT

5

CASAMIGOS BLANCO SHOT
Make it a verdita +1

9

1oz RAIL HIGHBALLS

5

SASSY SANGRIA CRUSH
Red and white wine, guava, ginger beer, cucumber and Fireball

6

SPICY GUAVA MARGARITA

El Tequileño Private Selection Blanco Tequila, Triple Sec, guava, lime, pepper, Tajin

10

START ME UP
Baileys, Kahlua, vodka and coffee on ice

9

OLD FASHIONED

Jim Beam Black Extra Aged bourbon, cane syrup, aromatic bitters, amarena cherry 

11

SPICY GARLIC EDAMAME

Smoky soy, garlic, ginger and chili sauce

5

PINCHE PORK TACOS

Three slow-cooked pork tacos, shredded cabbage, feta and cilantro

10

CHEESE PEROGIES
*
Potato and cheddar cheese filled, bacon and caramelized onions

- without bacon v

10

FULLY LOADED CRISPY POTATOES
*
Parmesan and horseradish aioli, bacon, jalapeños and shaved grana padano

- without bacon v

10

SHRIMP DUMPLINGS
Six steamed dumplings with ginger and garlic chili sauce, spicy mayo, sliced green onion and cilantro

14

HOT WINGS
*
With blue cheese dip

+ Add Celery

- without blue cheese dip GF

16

NACHOS
*
Fresh tortilla chips, spiced ground beef, melted cheese, pico de gallo, jalapeños, pickled onion and sour cream

- without spiced ground beef v

+ Add Guacamole

24

THE LOCAL BURGER
*
Two grilled patties, melted american cheese, caramelized onions, tomato, shredded lettuce and secret house sauce

- on a gluten-free bun +2.75 GF

17

FISH TACOS
Two beer battered fish tacos, garlic aioli and pico de gallo

16

BLACKENED CHICKEN SANDWICH
*
Bacon aioli, avocado, cheddar cheese, tomato, shredded lettuce and pickled onion

- on a gluten-free bun +2.75 GF

19

#1 AHI TUNA POKE RICE BOWL
Roasted garlic and ginger soy, edamame, crispy Korean tofu, avocado and seasoned cucumbers on rice, with miso mayo

Substitute white rice with cauliflower rice +2

19

BRUNCH EATS

SATURDAY, SUNDAY & HOLIDAYS   10AM – 3PM

DUTCH BABY
Large baked-to-order pancake, maple syrup and stewed berries

16

HUEVOS RANCHEROS
Warm corn tortillas stuffed with black beans and melted cheese, salsa, sour cream, fresh avocado, cilantro and served with tortilla chips

19.75

EGGS BENNY
Poached eggs, smoked bacon and brown butter hollandaise with crispy pavé potatoes

18.50

AVOCADO BENNY
Poached eggs, grilled avocado, pico de gallo and brown butter hollandaise with crispy pavé potatoes

18.50

SLOW-COOKED PORK HASH

Fried egg, caramelized onions, bacon and pickled peppers on crispy potatoes 

18.75

THE BREAKFAST SANDWICH
*
Two fried eggs, american cheese, crispy bacon, caramelized onions, valentina's hot sauce and smoky ranch

+ Add a burger patty

- on a gluten-free bun +2.75 GF

19.50

LIQUID BRUNCH

SATURDAY, SUNDAY & HOLIDAYS   10AM – 3PM

BEERMOSA
House Lager with your choice of orange, grapefruit, pineapple or guava

6

BEER ‘N CLAM
Sleeve of house lager and clamato, classic or michelada style

6

LPE CAESAR
Vodka, clamato, signature seasoning and spice, pickle and pepperoni

10.50

MIMOSA
Choose your juice - orange, grapefruit, pineapple or guava

10

BEERMOSA TOWER

Lager and orange juice for the whole table [brunch optional] • 50oz

39

MIMOSA TOWER

Mimosas always taste better with friends. Lots of friends • 72oz

79

ADDITIONAL DIETARY INFORMATION

These are prepared to be gluten-free, but please note that foods containing wheat are prepared in our kitchens & cross-contamination may occur.